This book, Agricultural Science JS 1 is written in line with the latest 9-year Universal Basic Education Curriculum on Agricultural Science. It is a result of thorough research into the general principles of Agricultural Science for Junior Secondary Schools (Junior High Schools) Book 1. A combined text and workbook for the hard copy version. This book is written to enhance the teaching and learning of Agricultural Science and encourage the readers to find out latest discoveries about Agriculture. It is an easy guide for Agricultural Science as well as the solution students and teachers have been waiting for.

The summarized table of contents will give you an insight into the topics treated in this book.

Chapter 1    –        Meaning and Importance of Agriculture

Chapter 2    –        Types of Agriculture Based on the Levels of Production

Chapter 3    –        Types of Agricultural Practices

Chapter 4    –        Forms of Agriculture

Chapter 5    –        Flowering Plants

Chapter 6    –        Monocotyledonous and Dicotyledonous Plants

Chapter 7    –        Classification of Crops

Chapter 8    –        Distribution of Crops in Nigeria

Chapter 9    –        Farm Animals

Chapter 10  –        Classification of Farm Animals

Chapter 11  –        Uses of Farm Animals

Chapter 12  –        Distribution of Livestock in Nigeria

Chapter 13  –        Simple Farm Tools

Chapter 14  –        Weeds

Chapter 15  –        Pests

Chapter 16  –        Factors of Agricultural Production